Seafood Cakes.
You can have Seafood Cakes using 10 ingredients and 3 steps. Here is how you cook it.
Ingredients of Seafood Cakes
- Prepare of crab meat or shrimp (diced) or crawfish tails.
- It's of celery.
- It's of bell pepper.
- Prepare of green onions.
- You need of thym.
- It's of Cayenne pepper.
- Prepare of large eggs lightly beaten.
- It's of heavy cream or half and half.
- You need of Italian bread crumbs.
- It's of Salt and pepper.
Seafood Cakes step by step
- Combine all ingredients through the cream in a large mixing bowl and still until well mixed..
- Fold in bread crumbs and season with salt and pepper..
- Form into balls, flatten into cakes and cook on a buttered Skillet over medium heat until golden brown.