How to Prepare Appetizing Steak with blue cheese risotto 🥩🧀

Steak with blue cheese risotto 🥩🧀. Chef Edi explains each step to prepare a rich, buttery tenderloin on top of a bed of risotto and broccoli. To cook the tenderloin, he uses sage, white wine. This unique Blue Cheese Risotto is simple to make, but absolutely delicious.

Place the meat on a baking sheet and top with the cheese. Deglaze the skillet with the port and reduce until syrupy. This classic risotto dish from the Veneto region of Italy is made by cooking shredded radicchio into the rice, along with wine, cheese, and shallots. You can have Steak with blue cheese risotto 🥩🧀 using 7 ingredients and 8 steps. Here is how you cook it.

Ingredients of Steak with blue cheese risotto 🥩🧀

1. It's 2 of sirloin steak 🥩.
2. Prepare 200 g of risotto rice 🍚.
3. It's 800 ml of chicken stock.
4. Prepare 1 of onion.
5. Prepare 60 g of butter.
6. It's 100 g of Saint Agur blue cheese 🧀.
7. You need Handful of fresh parsley.

This version is topped with a combination of toasted walnuts, thyme, and blue cheese. Risotto is a rather simple dish to make. It is milder and softer than the other varieties (Natuale or Piccante) and it melts perfectly. If you give this mushroom and blue cheese risotto a try, let me know.

Steak with blue cheese risotto 🥩🧀 instructions

1. Prep your ingredients. You will also need two large frying pans and a wooden spoon.
2. Finely chop the onions.
3. Add the butter and the onions to the pan and cook for 10 mins until soften.
4. Add the risotto rice and stir. Gradually add a quarter of the stock at a time, stirring occasionally. And topping up with more stock as it absorbs..
5. Meanwhile put the other frying pan on a high heat adding a little oil or butter. And fry the steaks for 2 mins each side (medium rare)..
6. When most of the stock has absorbed in the risotto add the blue cheese and chopped parsley. Stir until thick and creamy..
7. Leave the steak to rest for 4 mins on a chopping board while you plate up the risotto..
8. Slice the steak thinly and place onto the risotto with a sprinkling of parsley. ENJOY.

Season filet mignon steaks with salt and pepper. Add heavy cream, blue cheese, onion, garlic, nutmeg, and pepper. Find steak blue cheese stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Cover loosely with plastic wrap and let stand at room temperature. In a small bowl, beat blue cheese butter ingredients until blended.