Easiest Way to Prepare Appetizing Jamaican Christmas Cake

Jamaican Christmas Cake.

You can have Jamaican Christmas Cake using 25 ingredients and 6 steps. Here is how you cook that.

Ingredients of Jamaican Christmas Cake

1. It's of Jamaican white over proof rum.
2. It's of port wine or red label wine.
3. You need of raisins.
4. You need of currants.
5. You need of dates.
6. It's of dried prunes.
7. It's of maraschino cherries.
8. You need of chopped almonds.
9. You need of orange juice.
10. You need of grated zest from one lime.
11. You need of dark molasses.
12. You need of browning.
13. Prepare of lime juice.
14. It's of vanilla extract.
15. It's of almond extract.
16. It's of eggs.
17. It's of butter.
18. You need of flour.
19. It's of brown sugar.
20. Prepare of baking powder.
21. It's of ground nutmeg.
22. You need of ground all spice.
23. You need of ground clove.
24. It's of ground cinnamon.
25. It's of salt.

Jamaican Christmas Cake step by step

1. Preheat oven to 350 degree then grease and flour 2 round baking pans or which size pan u choose..
2. In a blender add rum, wine, dates, raisins,cherries with their liquid, prunes, currants, chopped almond, orange juice and blend until all the fruits are chopped. Let sit for 1hr (2days is way better 😀).
3. In a large bowl cream sugar and butter. Then add eggs mix well.
4. Add molasses, browning, blended fruit mixture, lime juice, vanilla, almond extract and stir.
5. Add flour, nutmeg, cloves, all spice, baking powder, cinnamon, salt, lime zest and stir. Do not over mix.
6. Pour the batter into your baking pans and bake for 1hr. You can put some cherries in the center of the batter if you wish. Stick a toothpick in the middle to ensure it's done. Tooth pick will come out clean if it's done. Enjoy!.